Culinary innovation with classical technique

Meet Chef Greg Tefs

Portrait of Chef Greg Tefs of Chicago, experienced culinary consultant.
Chef Greg Tefs of Chicago

Greg Tefs is a chef, educator, and consultant with 20+ years of international culinary experience.

Chef Tefs has built a proven record of success advising restaurants, schools, and private clients, with specialties in:

  • Menu innovation
  • Operational efficiency
  • Global cuisine integration

Chef Tefs is currently offering consulting services.

Contact Greg for expert help in these areas and more:

  • Developing profitable restaurant concepts
  • Staff training staff
  • Elevating guest experiences

Resumé